FOOD the restaurant is a pop-up restaurant hosted at Cortona Cafe in the Central District. The seasonal, chef-driven menu features inauthentic Eurasian flavors from Chef Zac Reynolds. The bar menu from Leon Baham (Tavern Law, Rob Roy) delights with sherry punches, Japanese beers, and house horchata and oranciatta.
"Above all, we just want to make delicious food that will make you all very happy."
- Chef Zac Reynolds and Maitre D' Leon Baham